Tuesday, August 14, 2012

Red and White buttercream Roses

Buttercream roses are amazing and way fun to make!! I just got a job as a professional cake decorator and I was told to brush up on my buttercream skills. I will definitely admit that I am great at fondant and gum paste but buttercream was not my speciality. So I have worked hard and practiced, practiced, practiced! I've learned more about draping, borders, and flowers and I have found a new love for it! I would much rather make a cake with just buttercream rather than fondant because in my opinion fondant tastes gross! Without further ado here's some pictures of the cake! Hope you enjoy!!



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